Malabi, Shavuot Flourless Dairy/Non-Dairy
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INGREDIENTS
For the Malabi layer-
3 Tbsp. cornstarch
2 cans of coconut milk (not cream)
1/3 cup sugar
1 Tbsp. rose water (can be ordered on my amazon shop- https://amazon.com/shop/sephardicflavors)
Unflavored gelatin is optional.
For the strawberries topping-
1 tsp. rose water.
1/3 cup sugar
1/4 cup pilled pistachio
3 cups fresh strawberries
TO MAKE
Add water, corn flour, mix well to a smooth mixture. Set aside.
Place 2 cans of coconut milk, cook on medium, add sugar, mix while cooking. Add the corn flour mixture, mix constantly to avoid lumps. it only takes 2-3 minutes. now add rose water, mix well, remove from heat.
Transfer to a glass dish and cool completely, you can make this one day ahead.
Chut each strawberry to 4 parts.
Place strawberries in a pot, add other ingredients and cook for 5-7 minutes to soften.
Cool completely.
Chop the pistachio.
To serve, place Three scoops of Malabi in a serving dish
Add strawberries
Sprinkle pistachios on top and serve, enjoy and share with Family and friends.
As always, with love, from my kitchen to yours
Enjoy 💕
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