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INGREDIENTS

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2 leeks, white part only- cubed

2 medium potatoes- cubed

1 egg

1 large garlic clove

1/2 tsp. each salt & pepper

1/2 cup parsley

1/4 cup basil

1 Tbsp. dill

5 Tbsp. mixed olive oil& vegetable oil

1/2 cup breadcrumbs or corn flour

1/2- 3/4 cup feta cheese

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TO MAKE

Add leek cubes & all other ingredients to food processor.

Pulse several times to get chopped consistency of all ingredients.

Transfer to a bowl, refrigerate for 20 minutes

Add oil to a wide pan, form small patties and fry for 2 minutes on each side.

Make sure to flip only when patties are brown otherwise they will turn to crumbs.

Enjoy and share to your family and friends.

With much love from my kitchen to yours.

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💕As always, with love, from my kitchen to yours

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As always, with love, from my kitchen to yours

Enjoy 💕