How to make Epic Moroccan Eggplant Jam, a classic Mimuna dessert

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How to make Moroccan Eggplant Jam recipe, This Eggplant Jam treat is everything- it’s a jam, pie flavor, cake filling, roulade & cookies flavor.

It’s an old-world authentic recipe that my mom used to flavor so many of her dishes with.

INGREDIENTS

  • tsp. ground cinnamon

  • 1 tsp. ground cloves

  • 1 tsp. ground ginger

  • 2 small cinnamon sticks

  • 2.2 lb. sugar

  • 2 lemons

  • 2.2lb. (1 kilo) small eggplants, also called Indian eggplants)

    TO MAKE

How to make Epic Moroccan Eggplant Jam, a classic Mimuna dessert — Sephardic Flavors | Jewish Mediterranean Food this unique dessert is a treasure form the Moroccan desserts cuisine, it is gluten free and dairy free, it is great as a decoration for i

Use a fork to poke the eggplant, poke each eggplant five times.

How to make Epic Moroccan Eggplant Jam, a classic Mimuna dessert — Sephardic Flavors | Jewish Mediterranean Food this unique dessert is a treasure form the Moroccan desserts cuisine, it is gluten free and dairy free, it is great as a decoration for i

It is easier to place the eggplant on a cutting board for the poking.

How to make Epic Moroccan Eggplant Jam, a classic Mimuna dessert — Sephardic Flavors | Jewish Mediterranean Food this unique dessert is a treasure form the Moroccan desserts cuisine, it is gluten free and dairy free, it is great as a decoration for i

Fiil up a pot with water, add the eggplants, bring to a boil.

How to make Epic Moroccan Eggplant Jam, a classic Mimuna dessert — Sephardic Flavors | Jewish Mediterranean Food this unique dessert is a treasure form the Moroccan desserts cuisine, it is gluten free and dairy free, it is great as a decoration for i

Cover the pot, cook 10 minutes

How to make Epic Moroccan Eggplant Jam, a classic Mimuna dessert — Sephardic Flavors | Jewish Mediterranean Food this unique dessert is a treasure form the Moroccan desserts cuisine, it is gluten free and dairy free, it is great as a decoration for i

Discard the water, repeat one more time.

How to make Epic Moroccan Eggplant Jam, a classic Mimuna dessert — Sephardic Flavors | Jewish Mediterranean Food this unique dessert is a treasure form the Moroccan desserts cuisine, it is gluten free and dairy free, it is great as a decoration for i

Add first the eggplants to the pot, then add sugar and all spices.

How to make Epic Moroccan Eggplant Jam, a classic Mimuna dessert — Sephardic Flavors | Jewish Mediterranean Food this unique dessert is a treasure form the Moroccan desserts cuisine, it is gluten free and dairy free, it is great as a decoration for i

Cover and simmer for one hour

How to make Epic Moroccan Eggplant Jam, a classic Mimuna dessert — Sephardic Flavors | Jewish Mediterranean Food this unique dessert is a treasure form the Moroccan desserts cuisine, it is gluten free and dairy free, it is great as a decoration for i

Cover and simmer for one more hour.

How to make Epic Moroccan Eggplant Jam, a classic Mimuna dessert — Sephardic Flavors | Jewish Mediterranean Food this unique dessert is a treasure form the Moroccan desserts cuisine, it is gluten free and dairy free, it is great as a decoration for i

Squeeze two lemons

How to make Epic Moroccan Eggplant Jam, a classic Mimuna dessert — Sephardic Flavors | Jewish Mediterranean Food this unique dessert is a treasure form the Moroccan desserts cuisine, it is gluten free and dairy free, it is great as a decoration for i

For the last cooking uncover the pot, cook to thicken the sauce.

 

As always, with love, from my kitchen to yours

Enjoy 💕



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