My Mom’s Moroccan Shabbat Fish

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INGREDIENTS

2 lb. Salmon, cod, mahi mahi, Tilapia

1 cup chick peas, cooked

1/4 cup cilantro & parsley

5 garlic cloves

1/2 tsp. cumin

2 cups water

1/4 cup olive oil

1 Tbsp. sweet paprika

3 dry california chili peppers

1/4-1/2 tsp. black pepper

1 tsp. salt

1 tomato, thinly sliced

1 red bell pepper, thinly sliced

Optional-

1 tsp. hot paprika

1 lemon, sliced

TO MAKE

Fish for Shabbat is the tradditional first dish served in the Moroccan Jewish home, a moroccan jewish cuisine serves dish dish first for the shabbat meal, followed by other dushes, enjoy a colorful fish dish, very tatsty and so delicious.

Start by peeling off garli, chopit to large pieces.

Fish for Shabbat is the tradditional first dish served in the Moroccan Jewish home, a moroccan jewish cuisine serves dish dish first for the shabbat meal, followed by other dushes, enjoy a colorful fish dish, very tatsty and so delicious.

Chop cilantro and paesley.

Add garlic & oil to a pan, cook for one minute, add tomato & bell pepper, cook another minute,

Add all other ingredients except the fish, cook for 15-20 minutes, covered.

Fish for Shabbat is the tradditional first dish served in the Moroccan Jewish home, a moroccan jewish cuisine serves dish dish first for the shabbat meal, followed by other dushes, enjoy a colorful fish dish, very tatsty and so delicious.

Add the fish, drizzle some of the sauce on the fish, cook uncovered for 8-10 minutes.

Fish for Shabbat is the tradditional first dish served in the Moroccan Jewish home, a moroccan jewish cuisine serves dish dish first for the shabbat meal, followed by other dushes, enjoy a colorful fish dish, very tatsty and so delicious.

Decorate with some more greens if desired.

Fish for Shabbat is the tradditional first dish served in the Moroccan Jewish home, a moroccan jewish cuisine serves dish dish first for the shabbat meal, followed by other dushes, enjoy a colorful fish dish, very tatsty and so delicious.

Serve warm, enjoy from my kitchen to yours.

Serve this fish dish warm & share with family and friends, please remember to sign up for my monthly recipe.

As always, with love, from my kitchen to yours

Enjoy 💕



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