Moroccan Potato Vegetable Pie is a Traditional Passover side dish.

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How to make

Moroccan Potato Vegetable Pie is a Traditional Passover side dish. — Sephardic Flavors | Jewish Mediterranean Food This potato pie is gluten free, dairy, soy & nuts free. It is a traditional Moroccan side dish for Passover Jewish holiday.

Cook potatoes, peel off skin.

Moroccan Potato Vegetable Pie is a Traditional Passover side dish. — Sephardic Flavors | Jewish Mediterranean Food This potato pie is gluten free, dairy, soy & nuts free. It is a traditional Moroccan side dish for Passover Jewish holiday.
Moroccan Potato Vegetable Pie is a Traditional Passover side dish. — Sephardic Flavors | Jewish Mediterranean Food This potato pie is gluten free, dairy, soy & nuts free. It is a traditional Moroccan side dish for Passover Jewish holiday.

Generously brush the baking pan with this winning formula.

Please check the recipe for my nonstick formula in “tips “category

Moroccan Potato Vegetable Pie is a Traditional Passover side dish. — Sephardic Flavors | Jewish Mediterranean Food This potato pie is gluten free, dairy, soy & nuts free. It is a traditional Moroccan side dish for Passover Jewish holiday.

This step is only an option, if you choose to make the pie vegetarian ignore this step.

Moroccan Potato Vegetable Pie is a Traditional Passover side dish. — Sephardic Flavors | Jewish Mediterranean Food This potato pie is gluten free, dairy, soy & nuts free. It is a traditional Moroccan side dish for Passover Jewish holiday.

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Moroccan Potato Vegetable Pie is a Traditional Passover side dish. — Sephardic Flavors | Jewish Mediterranean Food This potato pie is gluten free, dairy, soy & nuts free. It is a traditional Moroccan side dish for Passover Jewish holiday.

The baking instructions apply to both vegetarian and meat added option.

Moroccan Potato Vegetable Pie is a Traditional Passover side dish. — Sephardic Flavors | Jewish Mediterranean Food This potato pie is gluten free, dairy, soy & nuts free. It is a traditional Moroccan side dish for Passover Jewish holiday.

Serve this easy pie warm or chilled, I recommend to serve it with a lemon wedge for each guest.

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