Yaffa’s Sephardic Charoset For Passover
There are a lot of kinds of charoset or Haroset for Passover, but every community created their own aroma & flavors. Chef Yaffa created her charoset to celebrate a collection of different Sephardic communities charoset and the results are a unique aromatic delicious charoset that you cannot stop eating. enjoy this ubique charoset and pass it on to your family and friends.
Borekas of Spinach, Cheese & Mushrooms a Shavuot Treat.
Borekas of cheese, spinach and mushrooms are a great easy to make appetizer. it is delicious vegetarian or can be vegan with vegan cheese added.
A nice way to serve appetizer or a dairy appetizer for the Jewish holiday of Shavuot, enjoy it with a fresh salad. or welcome your guests with this delicious light appetizer.
Berkokch-Dairy Couscous Soup Is a Moroccan Purim Tradition.
This soup is the traditional dairy soup that is served in every home for the holiday of Purim in every Moroccan cuisine. it is still considered couscous but a dairy couscous and a very delicious one for a happy Purim holiday in the Jewish community.
Leek & Potato Patties for Shavuot
leek & potato patties are a great easy to make appetizer. they are delicious vegetarian or can b vegan with vegan cheese added.
A nice way to serve appetizer or a dairy appetizer for the jewish holiday of Shavuot, enjoy it with a fresh sald.
Challah Dinner Rolls for Shabbat
whenever I think of shabbat, I think of the special shabbat bread that my Ima made for us, it was a small round bread with sesame seeds sprinkled on top, the shabbat challah dinner roll bread is easy and delicious.
Tu Bishvat pears dessert
Tu Bishvat pears desserts are wonderful idea for vegan desserts that can accommodate every meat or milk meal. it looks beautiful and can be a light dessert for those heavy meals. the sauce is sweet and lemony and the aroma is wonderful. what an easy dessert to make.
Purim Sephardic Savory Bread
whenever I think of Purim, I remember the special Purim bread that my Ima made for us, it was a small round bread with a hardboiled egg in the center of it, the Ourim bread is flavored with anis, cinnamon and she added raisins, or dates to sweeten it.
Purim Hamantaschen Cookies
Hamantaschen cookies for Purim are so much fun to make and are so easy. you will never find an easier recipe than this one, trust me. I like to choose deferent filling every time I make these cookies, it is great to be able to have the choice to enjoy a variety of filling. the Purim holiday is one of my favorite Jewish holidays and the Hamantaschen cookies are a great way to share a dessert with family and friends.
Goat Cheese & Garlic Shavuot Challa
This Shavuot goat cheese & challah is the flakiest soft pull apart challah you would ever make. It is filled with garlic and cheese, and it makes the flavor delicious and creamy. Enjoy it whenever you crave an epic challah for a dairy shabbat meal or for the holiday of Shavuot to commemorate the dairy celebration for the land of milk and honey.
Spinach cheese Shavuot Pull apart challah.
This Shavuot challah is the flakiest soft pull apart challah you would ever make. It is filled with spinach and cheese, and it makes the flavor delicious and creamy. Enjoy it whenever you crave an epic challah for a dairy shabbat meal or for the holiday of Shavuot to commemorate the dairy celebration for the land of milk and honey.
Shabbat Chamin is a Delightful hearty Slow Cooked Dish.
Shabbat chamin or schina or defina is a hearty dish slow cooked that the Jewish community of Morocco invented many hundreds of years ago to offer a warm hearty dish on the Sabbath day where they could not cook, this solution provided a great hot meal for the sabbath day. This dish has it all, it includes meat, vegetables, legumes and grains so by making this dish you really did not have to add anything other than fresh fruit for dessert and maybe a salad. many other communities have similar dishes that varies from one community to another. Chamin is the ultimate Jewish dish for a Shabbat slow cooked dish.
Apple Pear for Rosh Hashanah, Especially for Beginners
This apple pears cake is so easy to make, in fact I would say that the title -cake for beginners is the truest title for this easy cake.
Gather old apples and soft pears that you have and cubed them to make this delicious cake, I have posted a step-by-step recipe for you, especially if you never made a cake before, you are going to love this one.
Thanksgiving pumpkin dinner rolls
Thanksgiving pumpkin dinner rolls are a great way to add flavor to regular dinner rolls.
Hamantaschen Cookies Purim recipe
Hamantaschen are the traditional Jewish cookies, these cookies are flavored with any filling of your choice and are a great addition to serve with tea coffee or a hot chocolate on a rainy cold day.
Hamantaschen are the traditional triangle cookies that the Jewish community make for the holiday of Purim, Hamantaschen means - the ears of Haman the Evil.
Mini challah Shabbat & Holidays
A small challah for each guest is a great way to serve for a sit down dinner. This spiral shape challah is so easy to make and is served beautiful at the dinner table, sepharduc flavors recipes
Sufganeyot for Hanukkah
How to make Sufganeyot Hanukkah dessert, this Hanukkah donuts are so easy to make, and can be filled with a variaty of sweet filling such as Jam, Jelly, cream patisiere, Vanilla cream, coconut cream, lemon curd, chocolate cream, nutella cream and more
Jewish Bread Rosh Hashanah/Tu Bishvat Dry fruits Recipe
rosh-hashana-challah-filled-with-raisins-prunes-dates-figs
Passover or Tu Bishvat centerpiece Roasted vegetable Terrine.
Roasted vegetable terrine is a beautiful center piece for every occasion and every table. This collection of roasted vegetables set as layers and in between a fresh basil leaf, delicious.
Holidays Beautiful Salmon “Challah”
Braided Salmon Challah flavored with capers, dill, olive oil, lemon is a beautiful main dish to decorate every table or event.